Tapas Specials
Friday & Saturday 6pm - 10pm

- Honey & Mustard Chicken Strips
£8 (GF)
- Minted Lamb Koftes with Dill Yoghurt, Pomegranate & Dukkah
£8.5 (N)
- Blackened Cod Tacos with Spring Vegetable Slaw
£8.5 (GFA)
- Chinese Crispy Chilli Sugar Snap Peas
£6.50 (VE) (GF)  

Desserts 

- Mini Egg Brownie Tart with Salted Caramel Ice Cream
£8
- Summer 'Affogato' - Mango Sorbet served with Berry Compote, Passionfruit Coulis & a shot of Elderflower Liqueur
£8 (GF)
- Loaded Biscoff Churros
£8.5

Cocktail of the Week

Cherry-o Winter

Cherry Brandy, Gold Tequila, Italicus Liqueur, Homemade Sour Cherry Syrup, Lemon Juice & Lime
2 for £12​